CATERING MENU

Example 50 People Party:
2 Full Trays Of Chicken ziti Broccoli• 2 Full Trays Of
Cheese Lasagna • 1 Full Tray Of Eggplant• 1 Full Tray
Of Meatballs • 1 Full Tray Of Italian Salad • 1 Full
Tray Of Chef’s Salad • 60 Dinner Rolls • Salad &
Dressing & Condiments (for up to 50 people)

PRICE LIST PER PERSON BUFFET STYLE; CALL FOR DETAILS
Buffet comes with Hot Food Entree, Salad, Din11er Rolls,
Chafing Dishes and Condiments with Delivery and Setup
25-50: $12.95/pp * 51-100: $11.99/pp * 101+: $10.99/pp

HOT FOOD ENTREES:

Small |  Large
(8·12 people) | (15·20 people)

VEAL CUTLET PARMIGIANA   50.00 |  110.00
CHICKEN CUTLET PARMIGIANA   50.00 |  90.00
BBQ CHICKEN WINGS In Special Sauce   45.00 |  85.00
ALL VEGETABLES   35.00 |  50.00
ALL POTATOES   25.00 |  35.00
BROILED HADDOCK (5 or 10 Lbs)   65.00 |  110.00
LEMON BUTTERED SCALLOPS   70.00 |  120.00
HADDOCK SCAMPI (5 or 10 Lbs)  65.00 |  110.00
VEAL CACCIATORE   60.00 |  110.00
CHICKEN CACCIATORE   45.00 |  85.00
VEAL MARSALA   60.00 |  110.00
CHICKEN MARSALA   45.00 |  85.00
CHEESE LASAGNA   40.00 |  70.00
MEAT LASAGNA   43.00 |  75.00
STUFFED SHELLS or MANICOTTI   40.00 |  70.00
MEATBALLS   40.00 |  70.00
SAUSAGE W /ONIONS & PEPPERS   40.00 |  70.00
EGGPLANT PARMIGIANA   40.00 |  70.00
LEMON VEAL   60.00 |  110.00
LEMON CHICKEN   45.00 |  85.00
CHICKEN ZITI BROCCOLI ALFREDO   45.00 |  85.00
CHICKEN ZITI BROCCOLI GARLIC WHITE WINE   45.00 |  85.00
ZITI or LINGUINI W / SAUCE   30.00 |  55.00

SALAD MENU

ITALIAN PARTY   30.00  |  50.00
CAESAR PARTY 30.00 |  50.00
GARDEN SALAD w/GRILLED CHICKEN 45.00 |  70.00
GREEK PARTY 40.00 |  65.00
PARTY ANTIPASTO 40.00 |  65.00
CHEF PARTY 30.00 |  49.00
GRILLED CHICKEN CAESAR 40.00 |  65.00

LIGHT FARE For 15 or MORE
STANDARD COLD CUT PARTY PLATTER Priced per Person 3.50
FINGER SANDWICH Each 2.99
RAW VEGETABLES TRAY 30.00 50.00
BASIC CHEESE TRAY 35.00 55.00

Desserts

CHOCOLATE CAKE  3.75
CHEESECAKE  3.75
TIRAMISU  3.75
BROWNIES  1.99
WHOOPIE PIE  2.75
SMALL CHIPS – REGULAR,
BBQ, SOUR CREAM & ONION   1.65


CONSUMER ADVISORY

undercooked meat, poultry, seafood,
shellfish or eggs may increase risk
of food borne illnesses.
Before placing your order,
please inform your server
if a person in your party
has a food allergy.